SAVORY SPECIALTIES

LASAGNA

All from scratch thin sheets of egg pasta, rotating weekly recipes

GNOCCHI

Italian dumplings, rotating weekly recipes

Other Savory pastries and appetizers

Ricotta-Parmigano TART

This creamy and milky tart highlights the delicate flavor of Parmesan cheese (we use the real deal). A sprinkle of parsley adds freshness throughout.

FARRO-BEAN ZUPPA

Hearty vegetarian soup with borlotti beans, whole-grain farro, Parmigiano Reggiano and tender soffritto veggies

Spinach PUFF PASTRY

Our all-from-scratch puff pastry is a favorite of many, here paired with brie and ricotta cheeses and sauteed spinach and garlic.  

CORNETTO

An Italian croissant, filled with ham and cheese
(a sweet cornetto with vanilla pastry cream is also available!)

Ciabatta BREAD

Fresh-baked on Saturday mornings, simple but delectable

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